Conferences and Events

Catering

Continental breakfast break	$4.25
Deluxe continental breakfast break	$5
Healthy choice	$5
Special meeting breaks
A.	$2.50
B.	$3
C.	$3.50
Dessert break	$4.50

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Sandwiches - Includes: sandwich, 2 sides and beverage
BBQ pork or chicken	$8
Grilled pork loin on a bakery bun	$8
Turkey, ham, lettuce, tomato and cheese on barrel bread	$8.50
French dip	$8.50
Dutch spiced beef	$8.50
Italian beef with provolone on a hoagie bun	$8.50
Sante Fe chicken sandwich on bakery bun	$8.75
Smoked turkey with pesto on foccacia	$9
Philly steak or chicken	$9
Grilled portabella mushroom on bakery bun	$9

Croissants
Shaved ham and swiss	$8.25
Chicken salad supreme	$8.50
Club croissant	$8.50
Shaved turkey and colby	$8.50
Grilled chicken breast	$8.75

Wraps
Grilled chicken caesar	$8.50
Turkey, bacon, lettuce, tomato and ranch	$8.50
Club	$8.50

Luncheon Salads - Includes mixed fruit, roll and beverage
Greek salad	$7.50
Asian salad	$7.50
Mango chicken salad	$8.50
Chicken and raspberry spinach salad	$8.50
Central’s cobb salad	$8.50
Crunchy chicken salad with spicy ranch, honey mustard, or sweet and light vinaigrette	$8.50
Taco salad	$8.50
Build your own chef salad	$9
Steak or chicken caesar salad	$9.50

Includes entrée, salad and beverage

Penne pasta with creamed sun dried tomato sauce	$12
Hickory smoked ham	$12
Country fried chicken	$12
Roast turkey breast	$12
Pasta bar	$12
Lasagna	$12
Choice top round of beef	$14
Parmesan baked chicken	$14
Glazed, boneless breast of chicken	$14
Fisherman’s platter served with catfish, cod filet, shrimp and hushpuppies	$14
Chicken and shrimp kabobs	$15
Stuffed chicken breast	$15
Stuffed chicken breast	$15
Chicken florentine	$15
Lemon chicken	$15
Chicken marsala	$15
Braised pork loin medallions	$15
Herb crusted salmon fillet with dill sauce	$16
Bourbon basted french cut pork chop	$16
Iowa honey pork chop	$16
Stuffed Iowa pork chop	$16
Stuffed pork loin stuffed with your choice of apple walnut stuffing with an apple cider glaze or wild rice and mushroom stuffing with an herbed cream sauce	$16
Grilled prime rib	Market price
Beef Wellington	Market price
Grilled beef fillet	Market price
Prime rib of beef	Market price

Penne pasta with basil and roasted peppers	$12
Angel hair pasta with creamy mushroom sauce	$12
Ziti pasta with Tuscan Porcini mushroom sauce	$12
Orzo with roasted shallots and herbs	$12
Rosemary chicken and zucchini skewers	$14
Lemon basil chicken	$14
Beef burgundy	$15
Herbed pork loin with sautéed wild mushrooms	$16
Peppered pork chop	$16
Pork loin medallions with red peppers	$16
Filet Mignon with mushroom wine sauce	Market price
Peppercorn beef tenderloin	Market price

Buffet I	$11
Buffet II	$12
Buffet III	$14
Buffet IV	$15
Mexican/American	$10.50
Italian/American	$11.50
Dutch/American	$11.50
Asian/American	$10
Soup and salad	$10
Salad and sandwich	$10
Hot luncheon	$11
Picnic buffet — two sandwiches each	$10

The following list of desserts are available for additional charge.
Assorted cookies	$6/doz.
Assorted bars	$9/doz.
Make your own sundae bar	$2.25
Buster bar	$1.50
Frozen banana split	$1.50
Fruit pies	$2.25
French Silk Pie	$2.75
Banana Cream Pie	$2.75
Angel food cake with strawberries	$2
Plain cheesecake with assorted fruit toppings	$3
Warm apple cake with pecan carmel sauce	$2
Topsy turvey apple pie	$2.25
Assorted cake rolls Lemon Filled Strawberry Filled Chocolate	$2
Homestyle Cakes Chocolate Carrot Lemon Coconut	$2
Gourmet Cheesecake Turtle - 7oz. serving Strawberry Symphony Reece's Sweet Nuttin'	$5
Cheesecake White Chocolate Chocolate Pecan Raspberry	$3

All prices are per person
Crackers and spreads	$1.50
Layered Mexican dip — 4 oz. each	$1.50
Chicken bites — 2 each	$1.70
Pork bites — 2 each	$1.70
Mini quiche — 2 each	$2
Mini cocktail sausages	$1.50
Chili con queso	$1.50
Pig in the blankets	$1.50
BBQ meatballs — 4 each	$1.50
Chicken pinwheels	$2
International cheese board	$2
Assorted appetizer platter — 3 pieces each	$2.25
Cocktail mushrooms — each	$1.50
Crab rangoons — each	$1
Mini egg rolls — each	$1.25
Spring rolls — each	$2
Petite beef kabobs	$2
Hawaiian chicken kabobs	$2
Bacon wrapped water chestnuts — each	$2.50
Nibbler tray	$2.75
Carved beef or pork	$3
Shrimp cocktail	Market price

*An additional charge of $.50 will be assessed per guest for formal events for “off campus” catering.

Prices are per person
Vegetable platter with dilly dip
- 20 servings	$35
- 40 servings	$70
Fresh mixed fruit
- 20 servings	$35
- 40 servings	$70
Finger fruit and fruit kabobs	$2
Watermelon basket — 30 servings	$60
Potato salad — gallon	$22
Baked beans — gallon	$22
Deluxe party tray — per serving	$3.50
Nacho cheese and tortilla chips	$.75
Potato chips with French onion dip	$.75
Finger sandwiches — 2 each	$1.50
Open faced crimp bread — 2 each	$1.50
Lasagna — 24 servings	$60
Hot chicken salad — 24 servings	$60
Breakfast ham and cheese puff — 24 servings	$48
Assorted cookies — per dozen	$6
Tea or holiday cookies — per dozen	$7.80
Assorted bars — per dozen	$9
Caramel pecan rolls — per dozen	$9
Muffins — per dozen	$9
Cheesecake with fruit — 16 slices	$40

Gourmet coffee, regular or decaf — per gallon	$9.60
Iced tea, hot tea or raspberry tea — per gallon	$9.60
Lemonade — per gallon	$9.60
Sparkling punch — per gallon	$16
Ice cream punch — per gallon	$20
Hot or cold apple cider — per gallon	$12
Bottled soda — each	$1.50
Bottled water — each	$1.25
Bottled juices — each	$1.25
Orange juice — per gallon	$12